Allergens

Gluten Milk Dairy

Tandoori Chicken Tikka Fuel Coconut Rice Bowl- 350 g

Fuel your day with a burst of spice and energy. The Tandoori Chicken Tikka Fuel Coconut Rice Bowl features tender chicken breast marinated in authentic tandoori spices and flame-grilled to perfection. Served over fluffy coconut-infused rice.

$13.95

Earn 13 Points

Allergens

GlutenMilkDairy

Nutrition Facts

473Calories
44gProtein
45.6gCarbs
23.8gFat

Ingredients

    Chicken thigh fillet, cumin, coriander, cardamom, cinnamon, cloves, nutmeg, black pepper, dried fenugreek leaves, pasteurised milk, live yoghurt cultures, 100% lemon juice (not from concentrate), tomato, ginger, garlic, lemon, sugar, chilli powder, garam masala, coriander powder, jasmine rice, fresh natural coconut cream (99.9%), stabilisers (xanthan gum [E415], guar gum [E412], carrageenan [E407]), kaffir lime leaves.

    How to prepare

    storage_instruction

    Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Do not refreeze.

    heating_instruction

    Heating times are a guide and may vary depending on your appliance. Microwave (700W)

    HEATING GUIDELINES MICROWAVE 1. Remove sauce container (if apply). eat cold if you prefer. Otherwise pierce film and heat microwave for 1 min on high. Or heat in a pan 2 minutes each side .

    Storage: Keep refrigerated, store at 5°C or below, for up to 5 days. Use on day of opening.

    food_allergy_notice

    Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used from our professional chefs, in preparing the meals, inadvertent cross-contamination may occur.

    If you have a serious allergy it is advisable you do not purchase meals from us, as we cannot guarantee the complete absence of these ingredients from our products.

    All Pictures shown are for illustration purpose only .

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    Allergens

    Gluten Milk Dairy

    Nutrition Facts

    473

    Calories

    44g 88%

    Protein

    45.6g 15%

    Carbs

    23.8g 36%

    Fat

    • Calories473
    • Protein44g
    • Carbs45.6g
    • Fat23.8g
    • Sodium560g

    Ingredients

      Chicken thigh fillet, cumin, coriander, cardamom, cinnamon, cloves, nutmeg, black pepper, dried fenugreek leaves, pasteurised milk, live yoghurt cultures, 100% lemon juice (not from concentrate), tomato, ginger, garlic, lemon, sugar, chilli powder, garam masala, coriander powder, jasmine rice, fresh natural coconut cream (99.9%), stabilisers (xanthan gum [E415], guar gum [E412], carrageenan [E407]), kaffir lime leaves.

      How to prepare

      STORAGE INSTRUCTION image
      STORAGE INSTRUCTION

      Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Do not refreeze.

      HEATING INSTRUCTION image
      HEATING INSTRUCTION

      Heating times are a guide and may vary depending on your appliance. Microwave (700W)

      HEATING GUIDELINES MICROWAVE 1. Remove sauce container (if apply). eat cold if you prefer. Otherwise pierce film and heat microwave for 1 min on high. Or heat in a pan 2 minutes each side .

      Storage: Keep refrigerated, store at 5°C or below, for up to 5 days. Use on day of opening.

      Food Allergy Notice

      Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used from our professional chefs, in preparing the meals, inadvertent cross-contamination may occur.

      If you have a serious allergy it is advisable you do not purchase meals from us, as we cannot guarantee the complete absence of these ingredients from our products.

      All Pictures shown are for illustration purpose only .

      Allergens

      GlutenMilkDairy

      Nutrition Facts

      473Calories
      44gProtein
      45.6gCarbs
      23.8gFat

      Ingredients

        Chicken thigh fillet, cumin, coriander, cardamom, cinnamon, cloves, nutmeg, black pepper, dried fenugreek leaves, pasteurised milk, live yoghurt cultures, 100% lemon juice (not from concentrate), tomato, ginger, garlic, lemon, sugar, chilli powder, garam masala, coriander powder, jasmine rice, fresh natural coconut cream (99.9%), stabilisers (xanthan gum [E415], guar gum [E412], carrageenan [E407]), kaffir lime leaves.

        How to prepare

        storage_instruction

        Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Do not refreeze.

        heating_instruction

        Heating times are a guide and may vary depending on your appliance. Microwave (700W)

        HEATING GUIDELINES MICROWAVE 1. Remove sauce container (if apply). eat cold if you prefer. Otherwise pierce film and heat microwave for 1 min on high. Or heat in a pan 2 minutes each side .

        Storage: Keep refrigerated, store at 5°C or below, for up to 5 days. Use on day of opening.

        food_allergy_notice

        Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used from our professional chefs, in preparing the meals, inadvertent cross-contamination may occur.

        If you have a serious allergy it is advisable you do not purchase meals from us, as we cannot guarantee the complete absence of these ingredients from our products.

        All Pictures shown are for illustration purpose only .

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